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VaBeachGuy

Say Cheese

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What's your favorite kind of Cheese? :(

 

I love all kinds of cheese, American and Cheddar are the kinds I probably eat the most of. But I also love Munster and Provolone.

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Mild cheddar or swiss. :(

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I used to go to the store and buy a block of Sharp Cheddar and a box of Ritz and within 2 or 3 days they were both gone lol.

 

I had to stop that after my third kidney stone though :laugh:

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The netherlands(holland) is very famous for it cheese and we have so many you are spoiled for choice but the one i like the most is EDAM cheese its got a nice salty taste to it :(

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I love mild chesse sharp chesse gets me sick, but anyways I come from wisconsin so we are famoulsy known for our chesse and milk WHICH DOES TASTE ALOT BETTER THAN CALIFORNIA CHESSE AND MILK AND THEIR COWS ARENT HAPPY!!!!!!!!!!!!!

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SHARP Cheddar, the sharper the better, I wish they could invent an even sharper cheddar then is now available. Nothing makes a cheeseburger like a slab of sharp cheddar melted on imo. :)

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SHARP Cheddar, the sharper the better, I wish they could invent an even sharper cheddar then is now available. Nothing makes a cheeseburger like a slab of sharp cheddar melted on imo. :)

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:thumbup: WOOHOO!!! :thumbup:

 

I also like pepper-jack, colby-jack, swiss, american, salmon chedddar (yes, there is such a thing), and even Velveeta.

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I love mild chesse sharp chesse gets me sick, but anyways I come from wisconsin so we are famoulsy known for our chesse and milk WHICH DOES TASTE ALOT BETTER THAN CALIFORNIA CHESSE AND MILK AND THEIR COWS ARENT HAPPY!!!!!!!!!!!!!

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AMEN my friend! Wisconsin cheese rules! I prefer any kind of cheddar, american, mozzerella, parmesean, and cojack.

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Let's see, what kind of cheese do I like...umm...cottage cheese:: it's great in lasagna, and I LOVE lasagna! :: and sharp cheddar cheese, pepper-jack, longhorn colby, colby-jack, string cheese, and of course, mozzarella - great on pizza! I could name a few others, too. :)

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Whoa! I love cheese! Colby, cheddar, swiss, colby jack, mozerella, gouda, and parmesan are my faves but I like nost kinds. Also I love smoked chesse, particularly Smoked gouda! MMMMMM!

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The only cheese I've ever had that I actually hated was Colby, and I've had Limburger before. Colby-Jack is ok, American's good, but not Colby by itself.

 

My favorite though, is Tinsliter. Tried it in Germany and I loved it. My favorite that is more likely available in this country though, is Baby Swiss, followed by Provolone.

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I love cheese.

 

Mostly cheddar, provolone, baby swiss, havarti, mozzarella and parmesan (the shredded kind in the cheese section - not the can stuff), ricotta and of course cream cheese.

 

Only bad experience I had with cheese was gorganzola

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Tasmania is also famous for it's cheese. They make one which is called " Rubican Red " it has a very strong flavour and one of My favorite cheese's.

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